Selling, Handling, and Storage of Pasture Poultry Products in North Carolina
Learn from a Food Compliance Officer from the N.C. Department of Agriculture and Consumer Services, who needs a meat …
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Collapse ▲Learn from a Food Compliance Officer from the N.C. Department of Agriculture and Consumer Services, who needs a meat …
The EPA has issued its cancellation order pursuant to the 9th Circuit ruling last week ordering the delisting of …
Extension agents have a new video to help you wrap and freeze chicken safely. Margaret Ross, Eve Honeycutt, Kelly …
NC State Extension, in partnership with NC Department of Health and Human Services, NC Restaurant and Lodging Association and Visit NC, is excited to …
NC Choices, “an initiative of the Center for Environmental Farming Systems in collaboration with N.C. Cooperative Extension,” has a …
The 2019 Annual Report from the Prestage Department of Poultry Science is now available! Browse online or flip through here: Want …
[Note, given the urgency and high competition for this program, this is copied from the Small Business Administration website. …
On April 24, 2020, Katie Carter, Area Agent, Agriculture – Livestock from the N.C. Cooperative Extension, Jones County Center published …
NC Choices maintains a public list of poultry processors in North Carolina who have short-term approval from the director …
Extension Agents always have clients ask them, “I have some land that I want to do something with. Tell …
Food Safety in Power Outages A power outage may occur during a seasonal storm and keeping food safe can be …
The North Carolina Department of Agriculture and Consumer Services (NCDA&CS) has released a letter with updated labeling guidance for …
Online Webinar, Thursday, April 8, 6 to 7.30 p.m. COVID-19 is placing new and unforeseen challenges on-farm labor – getting employees …
There will be a pesticide safety school in Winston-Salem on March 11-12, 2020, at the N.C. Cooperative Extension, Forsyth …
NC State Extension poultry faculty have released a new publication covering Hazard Analysis and Critical Control Point (HACCP) planning …
N.C. Cooperative Extension, Forsyth County Center is holding a Farm City Photo Contest through October 1, 2020. Submit your …
There will be a pesticide safety school in Winston-Salem on October 22–23, 2019, at the N.C. Cooperative Extension, Forsyth …
There will be a Poultry Processing Demonstration from the N.C. Cooperative Extension of Lenoir County in mid-May. Please see the …
Learn about poultry processing from NC State Extension experts and partners. View the full program. Location 1950 East River Rd., Louisburg, NC …
The Food and Drug Administration (FDA) issued its final rule on phased implementation of water testing under Food Safety …
This factsheet provides an overview of Listeria and includes guidance on the prevention of foodborne …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
This publication provides information and success stories related to food banks, food pantries, food donation …
This publication provides practical tips on how to promote health eating by incorporating fresh, local …
The per-capita consumption of processed tomatoes has increased steadily in recent years. This has been …
This publication discusses the practice of leasing estuarine waters on the North Carolina coast for …
This publication covers best freezing practices for a variety of fruits.
New and existing professionals working in the realm of climate education, research, and outreach need …