3rd HACCP Roundtable Meeting Announced
The Prestage Department of Poultry Science will host its 3rd HACCP Roundtable meeting on October 17, 2018. The goal of …
Food Safety & Processing
Upcoming Compliance Dates and PCAF Course for 2018
We are rapidly approaching another set of compliance dates for the Preventive Controls for Animal Food rule. Business Type Rule Date Small business (< …
Fall 2018 Pesticide Safety School in Winston-Salem
There will be a pesticide safety school in Winston-Salem on August 21 and 22, 2018, at the N.C. Cooperative …
Two On-Farm Food Safety Workshops to Be Held in Forsyth County
Join us for two food safety workshops! Fundamentals of On-Farm Food Safety workshop #1 Tuesday, July 31, 2018, 9:00 …
Newcastle Disease Found in CA Backyard Birds
The USDA Animal and Plant Health Inspection Service (APHIS) recently announced that 4 more cases of virulent Newcastle disease …
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Recent Publications related to Food Safety & Processing
Determining Peanut Pod Maturity and Estimating the Optimum Digging Date
This profile board will help farmers and consultants determine when peanuts should be dug.
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Ideas for "No-Cook" Food Bags
In preparation for an emergency, keep the following food items that do not need refrigeration …
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Meal Preparation and Food Safety After a Power Failure
After a power failure, you might not have heat, refrigeration, or water. This publication explains …
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This guide summarizes marketing options for grain and soybean growers and explains how to use …
8/29/18
Tobacco (Flue-Cured and Burley)
How to manage pesticides to control insects, diseases, weeds, and other crop pests of flue-cured …
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