Forks on Friday Fall 2021

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Forks on Friday is Extension’s lunch and learn where garden forks meet dinner forks. Join us to learn more about gardening during your lunch break this fall. Keep reading for more details on the classes we have scheduled in 2021.

All Forks on Friday classes will occur on Fridays at noon.

Due to current uncertainty, the format of each class will be updated on its Eventbrite page. Registration for each session will open 2 weeks prior to the class date and close 24 hours before the start of the class. Registration is required for these free classes. Visit go.ncsu.edu/forsyth-eventbrite to view all upcoming classes offered by N.C. Cooperative Extension.

October 1, 2021 – Tried and True Houseplants

Yes, you can grow beautiful, healthy houseplants—if you choose wisely and pay a little attention to their modest needs. We’ll share some reliable selections and lots of tips to help you keep them looking their best.

Sheilah Lombardo, Forsyth County Extension Master Gardener℠ Volunteer

 November 5, 2021 – Grow Your Own Spices

Come learn how to grow exotic and easy-to-grow spices. The class will cover some key details for beloved spices like saffron, ginger, turmeric, and seeds spices that pollinators love. 

Tasha Greer, Surry County Extension Master Gardener℠ Volunteer and Author

Fall 2021 Forks on Friday flyer Click for a PDF of the Fall 2021 Forks on Friday flyer

For questions about these classes, contact Leslie Rose, Extension Agent, at 336-703-2850 or by email at leslie_rose@ncsu.edu.