Marketing Local Meat | an NC Choices Intensive for Meat Producers

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Meat and butcher knife

Date: Thursday, August 23, 2018

Time: 8:00 am – 5:00 pm

Location: Forsyth County Agricultural Building                                                                                 1450 Fairchild Rd. Winston-Salem, NC  27105

Cost: $35 general public| NC Cooperative Extension Employees FREE | Light breakfast + Lunch included

Registration and more information

Written By

Photo of April Bowman, N.C. Cooperative ExtensionApril BowmanExtension Agent, Agriculture - Livestock, Forages and 4-H Youth Development (336) 703-2855 awbowman@ncsu.eduForsyth County, North Carolina
Updated on Jul 12, 2018
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